Vegetables for Kidney Patients

Tomatoes are moderately high in potassium (237 mg/100g) — about 290 mg per medium tomato. Raw tomatoes in salads should be limited in CKD stages 3-5 and dialysis. However, most Indian cooking uses tomatoes in small quantities (gravy base), which is generally acceptable. Tomato puree and ketchup are concentrated and higher in potassium and sodium — avoid ketchup.

Cucumber is low in potassium (147 mg/100g), sodium, and phosphorus — a kidney-friendly vegetable for all stages. Its high water content (95%) helps with hydration but must be counted as fluid for dialysis patients. A staple of renal-friendly Indian salads when served without added salt.

Cabbage is low in potassium (170 mg/100g), low in sodium, and contains compounds (phytochemicals) studied for kidney-protective antioxidant effects. Safe for all CKD stages including dialysis. A versatile, inexpensive kidney-friendly vegetable for Indian cooking (cabbage sabzi, poriyal).

Cauliflower has moderate potassium (299 mg/100g). For CKD stages 3-5 and dialysis, limit portions (½ cup cooked). Its low sodium is a plus. Cauliflower can be leached (boiling in excess water and discarding the water) to reduce potassium by ~40-50% for advanced-stage patients.

Spinach is very high in potassium (558 mg/100g raw; ~839 mg per cup cooked) AND high in oxalate — a double problem. The potassium load is dangerous in advanced CKD, and oxalate raises kidney stone risk. Avoid raw/cooked spinach in CKD stages 3-5 and dialysis; patients with kidney stones should avoid it entirely. Leaching reduces some potassium but not oxalate.

Bottle gourd (lauki) is low in potassium (150 mg/100g), sodium, and phosphorus — one of the most kidney-friendly vegetables in Indian cuisine. Its high water content supports hydration. Safe for all CKD stages including dialysis (count fluid). Widely used in renal diets for its bland, digestible nature.

Ridge gourd (turai) is low in potassium (139 mg/100g), sodium, and phosphorus — very kidney-friendly. A common, inexpensive Indian vegetable that suits renal diets at all stages. Its fiber aids digestion, and it cooks quickly with minimal salt.

Okra has moderate potassium (299 mg/100g). In early CKD it's fine; in advanced CKD and dialysis, limit to ½ cup cooked and prefer leaching (boil and discard water). Sodium is low, which is favorable. Avoid deep-fried bhindi (sodium + fat burden).

Carrots are moderate in potassium (320 mg/100g) — about 195 mg per medium carrot. In early CKD, fine. In stages 3-5 and dialysis, limit portions and consider leaching before cooking. Carrot juice is concentrated potassium and should be avoided in advanced CKD.

Potatoes are very high in potassium (421 mg/100g) — a medium potato has ~728 mg. For CKD stages 3-5 and dialysis, potatoes should be limited or leached (peel, slice, boil in excess water, discard water — removes ~50% potassium). Potato chips are worse: concentrated potassium + sodium + fat.

Onions are low in potassium (146 mg/100g) and sodium — safe for all CKD stages. They add flavor to renal diets without salt, which is a major advantage for hypertensive kidney patients. Use liberally in cooking (garlic too, in moderation).

Pumpkin is moderate in potassium (340 mg/100g). For early CKD: fine in normal portions. For stages 3-5 and dialysis: limit to ½ cup cooked and consider leaching (boil, discard water). Pumpkin seeds are very high in phosphorus — avoid them in advanced CKD.

Beetroot is moderate in potassium (325 mg/100g) and high in oxalates. For CKD stages 3-5: limit portions and avoid beetroot juice (concentrated potassium and oxalate). Kidney stone formers should avoid beetroot (oxalate). Early CKD: moderate portions acceptable.

Mushrooms are moderate in potassium (318 mg/100g) and contain purines (gout concern for some). For CKD stages 3-5: limit to ½ cup cooked portions. For gout patients: limit intake. Fresh mushrooms are better than canned (canned are high in sodium).

Green beans are low-moderate in potassium (211 mg/100g) and low in phosphorus and sodium — a kidney-friendly vegetable for all stages. Cook with minimal salt. Good source of fiber and vitamins A, C, and K.

Green peas are moderate in potassium (244 mg/100g) and phosphorus (108 mg/100g). For early CKD: fine in ½-cup portions. For stages 3-5 and dialysis: limit portions and count phosphorus. Peas are a legume — treat like a small dal serving.

Sweetcorn is moderate in potassium (270 mg/100g) and phosphorus (89 mg/100g). Acceptable in ½-cup portions for early CKD; limit in stages 3-5. Cornflakes and corn-based processed snacks are worse (added salt/phosphates). Fresh or frozen corn without added salt is best.

Broccoli is moderate in potassium (316 mg/100g). For early CKD: fine in normal portions. For stages 3-5: limit to ½ cup cooked and consider leaching. It's nutrient-dense (vitamin C, K, fiber) — with portion control it can fit renal diets.

Radish is low in potassium (233 mg/100g) and sodium — a kidney-friendly vegetable for all stages. High water content (95%) supports hydration; counts as fluid in dialysis. Avoid salted mooli parathas or pickled radish.

Drumsticks (moringa pods) are high in potassium (461 mg/100g). Moringa leaves are also high in potassium and can be very high in oxalate. For CKD stages 3-5 and dialysis: avoid or strictly limit; kidney stone formers should avoid moringa entirely. Despite 'detox' claims, moringa is not a kidney treatment.

Sweet potato is high in potassium (337 mg/100g; ~542 mg per medium) — similar to regular potato. For CKD stages 3-5 and dialysis, limit or use the leaching method (peel, cut, boil in excess water, discard). Avoid roasted/charred sweet potato snacks from street vendors (added salt).

Brinjal is low in potassium (229 mg/100g) and sodium — a kidney-friendly vegetable for all stages. Avoid deep-fried baingan preparations (fat + sodium). Grilled or lightly sautéed brinjal with minimal salt fits renal diets well.

Capsicum is low in potassium (211 mg/100g) and sodium — a kidney-friendly vegetable for all stages. Rich in vitamin C and antioxidants. Add to sabzis, stir-fries, and salads with minimal salt. Safe for dialysis patients (low minerals).

Brinjal itself is low in potassium (229 mg/100g), but the stuffed preparation adds significant salt and spices — sodium ~450 mg/100g. For hypertensive kidney patients, the salt load is the concern, not the vegetable. Homemade versions with minimal salt are acceptable for all stages.

Bitter gourd is moderate in potassium (296 mg/100g) — acceptable in half-cup portions for early CKD, limited for stages 3-5 and dialysis. Its traditional use for blood sugar control has some supportive evidence, but it is not a substitute for diabetes treatment. Sodium is very low, which is favorable.

Tinda is low in potassium (130 mg/100g) and sodium — a very kidney-friendly Indian vegetable for all stages. It's commonly cooked with minimal spices, making it easy to keep salt low. A good addition to renal diets alongside lauki and turai.

Arbi (colocasia/taro) is very high in potassium (591 mg/100g) — one half-cup serving delivers ~384 mg. For CKD stages 3-5 and dialysis, arbi should be avoided. Even early-stage CKD patients should limit portions. There is no effective leaching method for taro that removes enough potassium to make it safe in advanced disease.

Suran (elephant foot yam) is extremely high in potassium (816 mg/100g) — among the highest of any Indian vegetable. A half-cup serving delivers ~555 mg potassium, over a third of the advanced-CKD daily budget. Avoid suran in CKD stages 3-5 and dialysis entirely.

Cluster beans are moderate in potassium (256 mg/100g) and phosphorus (92 mg/100g). For early CKD, half-cup portions are fine; for stages 3-5 and dialysis, limit portions and count minerals. Their fiber content is a plus, but the mineral load needs management.

Snake gourd (padwal) is low in potassium (150 mg/100g) and sodium — a kidney-friendly Indian vegetable suitable for all stages. Its bland flavor absorbs spices well, and it can be cooked with minimal salt. A good staple for renal diets alongside lauki and turai.

Ivy gourd (tindora) is moderate in potassium (240 mg/100g). For early CKD, half-cup portions are fine; for stages 3-5 and dialysis, limit portions. Traditionally used for blood sugar in some regions, but evidence is limited — it is a food, not a diabetes treatment.

Aloo gobi combines potato (very high potassium) with cauliflower and salt — potassium ~350 mg/100g and sodium ~400 mg/100g. For CKD stages 3-5 and dialysis, avoid potato-based sabzis; cauliflower alone is the kidney-friendly version.

Mixed vegetable sabzi's potassium depends on the mix — potato, tomato, and peas raise it; bottle gourd, beans, and cabbage keep it low. For CKD stages 3-5, request the low-potassium vegetable mix with minimal salt.

Dry bhindi fry is better than deep-fried bhindi — moderate potassium (299 mg/100g) with salt added. For stages 3-5, limit portions and use minimal salt. Avoid the deep-fried version which adds fat and sodium.

Palak paneer combines two renal problems: spinach (very high potassium, 558 mg/100g, plus oxalate) and paneer (high phosphorus, 357 mg/100g). For CKD stages 3-5 and dialysis, avoid palak paneer. Kidney stone formers should avoid it entirely due to oxalate.

Roasted corn (bhutta) is moderate in potassium (270 mg/100g) — a half-cob is acceptable for early CKD. For stages 3-5, limit portions. The street version adds salt and lemon — request no salt. Sodium is naturally low, which is favorable.

Matar sabzi carries peas' moderate potassium (244 mg/100g) and phosphorus (108 mg/100g) plus added salt. For stages 3-5, limit portions; peas are a legume and count toward the dal allowance. Minimal salt versions are acceptable for early CKD.

Rhubarb is moderate in potassium (288 mg/100g) but VERY high in oxalate — a leading cause of oxalate kidney stones and acute kidney injury from excessive intake. For kidney stone formers and CKD patients, avoid rhubarb entirely.

Asparagus is moderate in potassium (202 mg/100g) with high purines. For early CKD, half-cup portions are fine; for stages 3-5, limit portions. Gout patients should limit asparagus due to purine content. Sodium is very low, which is favorable.

Zucchini is moderate in potassium (261 mg/100g). For early CKD, normal portions are fine; for stages 3-5, limit to half-cup portions. It's a versatile low-calorie vegetable, but Indian ridge gourd (turai, 139 mg/100g) is the lower-potassium alternative.

Brussels sprouts are high in potassium (389 mg/100g) — a half-cup delivers ~303 mg. For CKD stages 3-5 and dialysis, avoid or strictly limit. Cabbage (170 mg/100g) is the lower-potassium brassica alternative.

Turnips are low in potassium (233 mg/100g) and moderate in sodium (67 mg/100g) — a kidney-friendly root vegetable for all stages when cooked with minimal salt. Their greens, however, are high in potassium and should be limited.

Parsnips are high in potassium (375 mg/100g) — a half-cup delivers ~293 mg. For CKD stages 3-5 and dialysis, avoid parsnips. Carrots (320 mg/100g) are also moderate but lower; turnips are the lowest-potassium root option.

Butternut squash is high in potassium (352 mg/100g) — a half-cup delivers ~352 mg. For CKD stages 3-5 and dialysis, limit or avoid. Indian bottle gourd (lauki, 150 mg/100g) is the kidney-friendly gourd alternative.

Snow peas are moderate in potassium (200 mg/100g) and phosphorus (53 mg/100g). For early CKD, half-cup portions are fine; for stages 3-5, limit portions. Green beans are the lower-potassium pod alternative.

Baby corn is moderate in potassium (270 mg/100g) — acceptable in half-cup portions for early CKD, limited for stages 3-5. It's a common Indo-Chinese ingredient; the sauces in those dishes add heavy sodium, which is the bigger concern.

Mild green chilies are low in potassium at cooking doses (250 mg/100g × 8g = ~20 mg) — safe for all stages. They add flavor without salt, supporting hypertension management. Avoid chili powder-heavy fried snacks which add sodium and fat.

Malanga is high in potassium: 591 mg potassium, 84 mg phosphorus, 11 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Taro Root is high in potassium: 648 mg potassium, 60 mg phosphorus, 3 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Cassava has moderate levels: 271 mg potassium, 27 mg phosphorus, 14 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Chayote is low in potassium (125 mg/100g), phosphorus (18 mg/100g), and sodium (2 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Nopal has moderate levels: 257 mg potassium, 16 mg phosphorus, 21 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Huitlacoche is low in potassium (117 mg/100g), phosphorus (29 mg/100g), and sodium (240 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Epazote is high in potassium: 633 mg potassium, 86 mg phosphorus, 43 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Romanesco has moderate levels: 274.4 mg potassium, 39.7 mg phosphorus, 20 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Fennel Bulb has moderate levels: 332.4 mg potassium, 33.4 mg phosphorus, 49 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Artichoke Globe is high in potassium: 370 mg potassium, 90 mg phosphorus, 94 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Cardoon is high in potassium: 400 mg potassium, 23 mg phosphorus, 170 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Celeriac has moderate levels: 300 mg potassium, 115 mg phosphorus, 100 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Kohlrabi has moderate levels: 350 mg potassium, 46 mg phosphorus, 20 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Salsify is high in potassium: 380 mg potassium, 75 mg phosphorus, 20 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Rutabaga has moderate levels: 305 mg potassium, 53 mg phosphorus, 12 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Watercress has moderate levels: 330 mg potassium, 60 mg phosphorus, 41 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Arugula is high in potassium: 406.8 mg potassium, 51.2 mg phosphorus, 86.9 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Endive has moderate levels: 314 mg potassium, 28 mg phosphorus, 22 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Radicchio has moderate levels: 334.6 mg potassium, 35.5 mg phosphorus, 8.1 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Okra South has moderate levels: 299 mg potassium, 61 mg phosphorus, 7 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Jute Leaves is high in potassium: 559 mg potassium, 83 mg phosphorus, 8 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Collard Greens is high in potassium: 409.8 mg potassium, 45 mg phosphorus, 18.4 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Mustard Greens is high in potassium: 384 mg potassium, 58 mg phosphorus, 20 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Turnip Greens has moderate levels: 296 mg potassium, 42 mg phosphorus, 40 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Beet Greens is high in potassium: 368.7 mg potassium, 26.8 mg phosphorus, 280.5 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Dandelion Greens is high in potassium: 397 mg potassium, 66 mg phosphorus, 76 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Amaranth Leaves is high in potassium: 611 mg potassium, 50 mg phosphorus, 20 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Spirulina is high in potassium: 1363 mg potassium, 118 mg phosphorus, 1048 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Kombu is low in potassium (89 mg/100g), phosphorus (42 mg/100g), and sodium (233 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Wakame has moderate levels: 50 mg potassium, 80 mg phosphorus, 872 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Lotus Root is high in potassium: 556 mg potassium, 100 mg phosphorus, 40 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Bamboo Shoots is high in potassium: 533 mg potassium, 59 mg phosphorus, 4 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Malabar Spinach is high in potassium: 510 mg potassium, 52 mg phosphorus, 24 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Bok Choy has moderate levels: 252 mg potassium, 37 mg phosphorus, 65 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Napa Cabbage has moderate levels: 238 mg potassium, 29 mg phosphorus, 9 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Choy Sum has moderate levels: 274 mg potassium, 43 mg phosphorus, 7 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Gai Lan has moderate levels: 274 mg potassium, 43 mg phosphorus, 7 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Pea Shoots is low in potassium (200 mg/100g), phosphorus (53 mg/100g), and sodium (4 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Kabocha has moderate levels: 329.1 mg potassium, 26.5 mg phosphorus, 0 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Bitter Melon Asia has moderate levels: 296 mg potassium, 31 mg phosphorus, 5 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Fuzzy Melon has moderate levels: 222 mg potassium, 32 mg phosphorus, 2 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Gandules is high in potassium: 552 mg potassium, 127 mg phosphorus, 5 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Nopales Cooked is low in potassium (195 mg/100g), phosphorus (16 mg/100g), and sodium (20 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Zapallo has moderate levels: 320 mg potassium, 21 mg phosphorus, 7 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Kale Red has moderate levels: 348 mg potassium, 55 mg phosphorus, 53 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Swiss Chard is high in potassium: 379 mg potassium, 46 mg phosphorus, 213 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Sweet Potato Leaves is high in potassium: 508 mg potassium, 81 mg phosphorus, 6 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Pumpkin Leaves is high in potassium: 436 mg potassium, 104 mg phosphorus, 11 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Eggplant Japanese has moderate levels: 222.1 mg potassium, 22.8 mg phosphorus, 0.4 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Squash Zucchini Global has moderate levels: 225.8 mg potassium, 32.9 mg phosphorus, 0 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Tomato Sundried is high in potassium: 3427 mg potassium, 356 mg phosphorus, 107 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Lettuce Romaine has moderate levels: 253 mg potassium, 30 mg phosphorus, 0 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Lettuce Iceberg is low in potassium (139.3 mg/100g), phosphorus (19.2 mg/100g), and sodium (16.1 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Lettuce Green Leaf has moderate levels: 277.1 mg potassium, 26.6 mg phosphorus, 28.9 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Lettuce Red Leaf has moderate levels: 321.4 mg potassium, 24.4 mg phosphorus, 24.9 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Lettuce Butterhead has moderate levels: 238 mg potassium, 33 mg phosphorus, 5 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Celery Raw has moderate levels: 260 mg potassium, 24 mg phosphorus, 80 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Celery Cooked has moderate levels: 284 mg potassium, 25 mg phosphorus, 91 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Beets Raw has moderate levels: 325 mg potassium, 40 mg phosphorus, 78 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Beets Cooked has moderate levels: 305 mg potassium, 38 mg phosphorus, 77 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Beets Canned is low in potassium (148 mg/100g), phosphorus (17 mg/100g), and sodium (194 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Cabbage Red Raw has moderate levels: 269.1 mg potassium, 35.8 mg phosphorus, 11.7 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Cabbage Red Cooked has moderate levels: 262 mg potassium, 33 mg phosphorus, 28 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Cabbage Savoy has moderate levels: 230 mg potassium, 42 mg phosphorus, 28 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Collards Raw has moderate levels: 213 mg potassium, 25 mg phosphorus, 17 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Collards Cooked is low in potassium (117 mg/100g), phosphorus (32 mg/100g), and sodium (15 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Swiss Chard Cooked is high in potassium: 549 mg potassium, 33 mg phosphorus, 179 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Kale Raw has moderate levels: 348 mg potassium, 55 mg phosphorus, 53 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Kale Cooked is low in potassium (144 mg/100g), phosphorus (42 mg/100g), and sodium (16 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Mustard Greens Raw is high in potassium: 384 mg potassium, 58 mg phosphorus, 20 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Mustard Greens Cooked is low in potassium (162 mg/100g), phosphorus (42 mg/100g), and sodium (9 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Beet Greens Raw is high in potassium: 762 mg potassium, 41 mg phosphorus, 226 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Dandelion Greens Raw is high in potassium: 397 mg potassium, 66 mg phosphorus, 76 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Radicchio Raw has moderate levels: 302 mg potassium, 40 mg phosphorus, 22 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Watercress Raw has moderate levels: 330 mg potassium, 60 mg phosphorus, 41 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Arugula Raw is high in potassium: 369 mg potassium, 52 mg phosphorus, 27 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Spinach Raw is high in potassium: 558 mg potassium, 49 mg phosphorus, 79 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Spinach Cooked is high in potassium: 466 mg potassium, 56 mg phosphorus, 70 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Broccoli Raw has moderate levels: 303 mg potassium, 67 mg phosphorus, 36 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Broccoli Cooked has moderate levels: 293 mg potassium, 67 mg phosphorus, 41 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Broccoli Raab is low in potassium (196 mg/100g), phosphorus (73 mg/100g), and sodium (33 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Cauliflower Cooked is low in potassium (142 mg/100g), phosphorus (32 mg/100g), and sodium (15 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Brussels Sprouts Cooked has moderate levels: 317 mg potassium, 56 mg phosphorus, 21 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Cabbage Cooked is low in potassium (196 mg/100g), phosphorus (33 mg/100g), and sodium (8 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Carrots Raw has moderate levels: 237.3 mg potassium, 29.6 mg phosphorus, 62.7 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Carrots Cooked has moderate levels: 235 mg potassium, 30 mg phosphorus, 58 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Carrots Baby Raw has moderate levels: 237 mg potassium, 28 mg phosphorus, 78 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Corn Sweet Raw has moderate levels: 237 mg potassium, 75.5 mg phosphorus, 0 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Corn Sweet Cooked has moderate levels: 218 mg potassium, 77 mg phosphorus, 1 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Corn Sweet Canned is low in potassium (132 mg/100g), phosphorus (46 mg/100g), and sodium (205 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Peas Green Raw has moderate levels: 244 mg potassium, 108 mg phosphorus, 5 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Peas Green Canned is low in potassium (173 mg/100g), phosphorus (67 mg/100g), and sodium (2 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Green Beans Canned is low in potassium (97 mg/100g), phosphorus (23 mg/100g), and sodium (282 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Green Beans Cooked is low in potassium (146 mg/100g), phosphorus (29 mg/100g), and sodium (1 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Okra Cooked is low in potassium (135 mg/100g), phosphorus (32 mg/100g), and sodium (6 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Eggplant Cooked is low in potassium (123 mg/100g), phosphorus (15 mg/100g), and sodium (1 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Pumpkin Raw is high in potassium: 691.2 mg potassium, 1150 mg phosphorus, 0 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Pumpkin Canned has moderate levels: 206 mg potassium, 35 mg phosphorus, 5 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Acorn Squash has moderate levels: 332.1 mg potassium, 42 mg phosphorus, 0 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Butternut Squash Cooked has moderate levels: 284 mg potassium, 27 mg phosphorus, 4 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Spaghetti Squash is low in potassium (108 mg/100g), phosphorus (12 mg/100g), and sodium (17 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Yellow Squash has moderate levels: 220.5 mg potassium, 30.7 mg phosphorus, 0 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Zucchini Raw has moderate levels: 261 mg potassium, 38 mg phosphorus, 8 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Cucumber Peeled is low in potassium (136 mg/100g), phosphorus (21 mg/100g), and sodium (2 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Potatoes Russet is high in potassium: 417 mg potassium, 55 mg phosphorus, 5 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Potatoes Red is high in potassium: 455 mg potassium, 61 mg phosphorus, 18 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Potatoes White is high in potassium: 407 mg potassium, 62 mg phosphorus, 16 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Potatoes Baked is high in potassium: 535 mg potassium, 70 mg phosphorus, 10 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Sweet Potato Cooked is high in potassium: 475 mg potassium, 54 mg phosphorus, 36 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Sweet Potato Canned has moderate levels: 210 mg potassium, 52 mg phosphorus, 75 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Radishes Raw is low in potassium (197.8 mg/100g), phosphorus (17.9 mg/100g), and sodium (51.2 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Turnips Raw has moderate levels: 262.1 mg potassium, 31.3 mg phosphorus, 12.8 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Turnips Cooked is low in potassium (177 mg/100g), phosphorus (26 mg/100g), and sodium (16 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Parsnips Raw is high in potassium: 492.6 mg potassium, 62.5 mg phosphorus, 0.5 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Kohlrabi Raw has moderate levels: 350 mg potassium, 46 mg phosphorus, 20 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Artichokes Cooked has moderate levels: 286 mg potassium, 73 mg phosphorus, 60 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Fennel Bulb Raw is high in potassium: 414 mg potassium, 50 mg phosphorus, 52 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Leeks Raw has moderate levels: 319 mg potassium, 34.6 mg phosphorus, 17.7 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Leeks Cooked is low in potassium (87 mg/100g), phosphorus (17 mg/100g), and sodium (10 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Shallots Raw has moderate levels: 251.5 mg potassium, 54.6 mg phosphorus, 3.6 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Scallions Raw has moderate levels: 276 mg potassium, 37 mg phosphorus, 16 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Onions Raw is low in potassium (197 mg/100g), phosphorus (41 mg/100g), and sodium (1 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Onions Cooked is low in potassium (166 mg/100g), phosphorus (35 mg/100g), and sodium (3 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Mushrooms White Raw has moderate levels: 318 mg potassium, 86 mg phosphorus, 5 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Mushrooms White Cooked is high in potassium: 356 mg potassium, 87 mg phosphorus, 2 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Mushrooms Portabella Raw is high in potassium: 364 mg potassium, 108 mg phosphorus, 9 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Mushrooms Shiitake Cooked is low in potassium (117 mg/100g), phosphorus (29 mg/100g), and sodium (4 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Mushrooms Oyster Raw is high in potassium: 420 mg potassium, 120 mg phosphorus, 18 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Mushrooms Enoki Raw is high in potassium: 359 mg potassium, 105 mg phosphorus, 3 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Peppers Bell Green Raw is low in potassium (175 mg/100g), phosphorus (20 mg/100g), and sodium (3 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Peppers Bell Red Raw has moderate levels: 211 mg potassium, 26 mg phosphorus, 4 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Peppers Bell Yellow Raw has moderate levels: 212 mg potassium, 24 mg phosphorus, 2 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Peppers Jalapeno Raw is low in potassium (166.9 mg/100g), phosphorus (19.1 mg/100g), and sodium (0 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Peppers Serrano Raw has moderate levels: 224.5 mg potassium, 24.3 mg phosphorus, 0 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Peppers Anaheim Raw has moderate levels: 340 mg potassium, 46 mg phosphorus, 7 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Tomatoes Raw has moderate levels: 237 mg potassium, 24 mg phosphorus, 5 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Tomatoes Green Raw has moderate levels: 204 mg potassium, 28 mg phosphorus, 13 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Tomatoes Canned is low in potassium (198 mg/100g), phosphorus (18 mg/100g), and sodium (125 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Tomatoes Crushed Canned has moderate levels: 345.6 mg potassium, 32.9 mg phosphorus, 139.8 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Tomato Paste is high in potassium: 1014 mg potassium, 83 mg phosphorus, 59 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Tomato Sauce has moderate levels: 297 mg potassium, 27 mg phosphorus, 474 mg sodium per 100g. It is fine in small portions for early CKD (stages 1-3a), but in stages 3b-5 and dialysis you should limit portions and count it against your daily potassium and phosphorus budget.

Water Chestnuts Canned is low in potassium (118 mg/100g), phosphorus (19 mg/100g), and sodium (8 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Bamboo Shoots Canned is low in potassium (80 mg/100g), phosphorus (25 mg/100g), and sodium (7 mg/100g) — a safe choice for most CKD stages in normal portions. As a vegetables, it fits comfortably within daily renal diet budgets.

Seaweed Nori Raw is high in potassium: 356 mg potassium, 58 mg phosphorus, 48 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Hearts Of Palm is high in potassium: 1806 mg potassium, 140 mg phosphorus, 14 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.

Lotus Root Cooked is high in potassium: 363 mg potassium, 78 mg phosphorus, 45 mg sodium per 100g. In advanced CKD and dialysis, excess potassium is a concern — potassium builds up in the blood and can trigger dangerous heart arrhythmias. Choose a safer alternative and keep portions minimal or avoid entirely.