Is cabbage good for kidney patients?

Yes. Cabbage is low in potassium, sodium, and phosphorus — safe for all CKD stages. It's also rich in vitamin K and antioxidants. Cook with minimal salt for best kidney-friendly results.

Is cabbage juice beneficial for kidneys?

Cabbage juice is not a proven treatment for kidney disease. It contains vitamin K and some antioxidants, but no credible evidence supports it as therapy. It can also cause gas and bloating. Eat cabbage as a vegetable; rely on prescribed treatments for kidney disease.

Vegetables

Is Cabbage Good for Kidneys?

Also known as: पत्ता गोभी

GENERALLY LOWER CONCERN

Potassium 170 mg/100gPhosphorus 26 mg/100gSodium 18 mg/100g

Cabbage is low in potassium (170 mg/100g), low in sodium, and contains compounds (phytochemicals) studied for kidney-protective antioxidant effects. Safe for all CKD stages including dialysis. A versatile, inexpensive kidney-friendly vegetable for Indian cooking (cabbage sabzi, poriyal).

Nutrition Profile (per 100g)

Nutrient

Amount

Level

CKD Note

Potassium

170 mg

Low

Target <2,000-3,000 mg/day

Phosphorus

26 mg

Low

Target 800-1,000 mg/day

Sodium

18 mg

Low

Target <2,000 mg/day

Protein

1.3 g

—

Dialysis: 1.2 g/kg/day

Values are approximate, based on USDA FoodData Central and ICMR-NIN Indian Food Composition Tables. Actual values vary by variety, ripeness, serving size, and cooking method. The database rating is a general reference, not an individualized diet recommendation.